Family traybake recipes (2024)

Showing items 1 to 24 of 40

A star rating of 4.4 out of 5.29 ratings
A great chicken dish, full of flavour with jerk seasoning, pineapple and sweet potato, served with rice and black beans. Ideal for a family feast
A star rating of 4.6 out of 5.26 ratings
Let your oven do the work for you with this easy autumnal traybake that makes the most of seasonal butternut squash. It will be a hit with the whole family
A star rating of 4 out of 5.16 ratings
Try this low-calorie chicken, butternut squash and artichoke traybake as an easy dinner during busy weekdays. It takes just five minutes to prepare
App onlySticky lemon chicken traybake. This is a premium piece of content available to registered users.
A star rating of 4.3 out of 5.11 ratings
Made all in one tray, this chicken traybake will save you time and reduce washing up. Perfect for a midweek meal, it goes well with jasmine rice on the side
A star rating of 4.5 out of 5.6 ratings
Get the best out of seasonal parsnips in this one-pot roast that’s quick enough to make for a midweek dinner. Enjoy with steamed greens or broccoli
Baked vegan korma
A star rating of 5 out of 5.2 ratings
See Also
5-Minute Mediterranean Bowl - Vegan Meal Prep Recipe Traditional German Christmas Stollen Recipe 27 Unexpectedly Tasty Tofu Recipes 5-spice beef bourguignon recipe | Sainsbury`s Magazine
Get the kids to help make this vegan take on a korma. With a clear list of ingredients and step-by-step method, the recipe is ideal for children aged seven to 11 who are learning to cook
A star rating of 4.3 out of 5.119 ratings
Make this comforting meatball and garlic bread traybake for a dinner the whole family will enjoy. You could buy a pack of meatballs if you’re short on time
A star rating of 5 out of 5.5 ratings
Elevate roast potatoes and sausages with the help of lemon and rosemary. You could also use a flavoured sausage to amp up the flavour
How to roast a chicken
Learn how to cook an easy roast chicken with this step-by-step guide. Find out how to achieve crisp, golden skin and succulent meat, perfect for a special Sunday lunch.
A star rating of 4.2 out of 5.14 ratings
Make this versatile traybake for a hearty family meal. Filling and full of fuss-free, flavourful ingredients, this is budget-friendly food at its best
A star rating of 4.6 out of 5.167 ratings
Serve up an easy one-pan traybake of piri-piri chicken with sweet potatoes and broccoli. As well as being simple to make, it delivers three of your 5-a-day
Ravioli lasagne
A star rating of 4.8 out of 5.56 ratings
Cook this lasagne for the family on a busy weeknight. It only takes 15 minutes to prepare and uses just five ingredients, including shop-bought ravioli
A star rating of 4.3 out of 5.64 ratings
Enjoy this healthy spiced salmon and tomato traybake with a mild curry flavour for a quick and easy midweek meal. Serve with naan bread and lemon wedges
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Crisp eggplant with fish-fragrant sauce recipe by Dan Hong
A star rating of 4.2 out of 5.10 ratings
Get that Friday feeling during the week with our healthier twist on takeaway favourite, fish and chips, made with sweet potatoes. Serve with mushy peas
A star rating of 4.1 out of 5.33 ratings
Try a twist on lasagne and combine creamy ricotta, spinach and nutmeg with ham hock to make an easy dinner. It’s ideal for feeding a hungry crowd
Roasted root veg traybake
A star rating of 4.9 out of 5.15 ratings
Try this great veggie midweek meal with nuts, feta and mixed roots of your choosing, plus a lemon and herb dressing. Leave out the feta to make it vegan
Fish pie mac ’n’ cheese
A star rating of 4.5 out of 5.101 ratings
Combine fish pie with mac 'n' cheese to make this crowd-pleasing dinner. The dish freezes well, so you can make ahead if you like for busy weeknights
A star rating of 4.2 out of 5.66 ratings
Throw together chicken thighs, cannellini beans and crème fraîche with a few other ingredients for this easy traybake. You can easily double it up and freeze the leftovers
A star rating of 4.8 out of 5.320 ratings
Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion
Summer roast chicken traybake
A star rating of 4.9 out of 5.9 ratings
Revamp your roast chicken for the summer months with just a few ingredients. Serve our easy traybake with salad or crusty bread for a winning chicken dinner
A star rating of 4 out of 5.14 ratings
Use any sausages you like for this family-friendly sausage, sweet potato and sweetcorn bake. Or make it veggie with veggie sausages and vegetarian Italian-style hard cheese
Halloumi traybake
A star rating of 3.9 out of 5.131 ratings
Enjoy this easy veggie traybake with halloumi, roasted veg and chickpeas as a nutritious family dinner. Full of colour, it packs in four of your 5-a-day
A star rating of 4.4 out of 5.17 ratings
Buy a whole piece of salmon for this traybake if you're feeding a family and cut into adult and children-sized portions. It's cooked in a delicious teriyaki sauce
A star rating of 4.5 out of 5.106 ratings
Make this easy chipolata, bean and roasted veg one-pan dish for a healthy, flavour-packed meal that the whole family will love. It offers four of your five-a-day

FAQs

How do you cut a traybake evenly? ›

Try cutting everything in two at every step. It's often a lot easier to visually estimate halves than any other fraction. Cut the whole tray in two, then cut each half in two, then each remaining segment in two, and so on until you have pieces that are about the size you want. That's the method that works for me.

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Can I freeze Mary Berry's lemon drizzle tray bake? ›

Tip 3: Mary's lemon drizzle cake can be stored in an airtight container for 3–4 days and frozen for up to a month.

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Why does my traybake sink in the middle? ›

5. My cake has sunk in the middle. There are three main reasons for this: a/ the oven door has been opened before the cake has set, b/ the cake didn't go in the oven as soon as the mixture was ready or c/ there's too much raising agent.

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How to stop chocolate cracking on traybake? ›

Remove your traybake from the fridge for a short while before cutting, and score the chocolate to your desired slice-sizes before cutting right through. This will help prevent the chocolate from cracking whilst you cut.

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Can I use a baking tray instead of a baking dish? ›

Generally, you can use a baking pan instead of a baking dish if high heat conductivity is not a deterrent in the recipe you are going for. Baking pans can do everything a baking dish can, but they don't hold heat so well. However, they can replace baking dishes to a large extent.

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What bakeware do chefs use? ›

In a restaurant, you will notice a variety of different pans, including stainless steel pans, cast iron pans, aluminium pans and more. However, most chefs prefer to use stainless steel pans when preparing food. The Indus Valley offers a range of Tri-ply Stainless Steel Pans, ideal for cooking chef-like meals at home.

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What does Mary Berry use instead of butter? ›

For those who struggle to get butter to optimum baking consistency, Mary recommends using baking spread instead. When making a Victoria sponge, she simply beats together her baking spread (straight from the fridge), sugar, eggs, flour and baking powder in a large bowl with an electric mixer.

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Can I use lemon juice instead of lemon zest? ›

Lemon juice carries the same flavor as lemon zest, but it's more acidic, so you might want to add a pinch of sugar to balance out the tartness. That said, the lemon flavor is not as concentrated as lemon zest, so you'll want to keep this formula handy: 1 teaspoon of lemon zest = 2 tablespoons of lemon juice.

What is the cutting method in baking? ›

"Cutting in" means incorporating the butter into the flour in such a way that little lumps of the raw butter remain whole within the flour mixture. When the dough is baked, these little lumps create separation in the structure of the finished product, which is what gives it that flaky consistency.

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Family traybake recipes (2024)

FAQs

How do you cut a traybake evenly? ›

What is the cutting method in baking? ›

References